Oyster Bay Chardonnay, Marlborough New Zealand, 2010
Readers rated this wine:

Aromas of fresh pineapple slices, butter and vanilla, juicy lemons and caramel with fine oak spices. The palate follows suit - it has attractive vibrancy and buttered toast flavours layered with fine spice and citrus zest. It has a pleasing roundness in the mouth and a medium-length finish.
A wine to pair with corn on the cob, pastas in cream sauces or buttermilk fried chicken.

©copyright 2012 Daenna Van Mulligen
Wine Scores Reviewed - June 15th, 2012
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88 Points
 

326728
UPC Code -9415549801604
Agency: self represented

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